It’s time for event planners to look beyond the traditional catering menu if they want to impress their clients in 2025. Your events must also evolve to keep up with the fast-paced food and beverage industry. This…

Your New Year’s Resolutions will likely include a version of eating better. I am here to help. I am a foodie and a professional, so it is my job to enjoy delicious food every day. This…

These six food and beverage trends will help you unlock the future of alternative proteins. It’s time to think about what 2025 will bring. What will the food, ingredient, and product trends be in 2025? How…

Begin the year with a resolution that will never go out of style: to live a healthier life. Ten practical health tips for a healthy lifestyle in 2025. Eat a healthy diet Combine different foods…

It’s a good time to reflect as we celebrate World Health Day. Godrej Food Trends Report, 2024, predicted that consumer preferences would change significantly, with an increased focus on clean eating and ethical sourcing. These predictions, when…

We are pleased to present one of our most awaited articles of the year. FlavorSum’s team of flavourists and analysts has collaborated with application specialists and market researchers to show you the food and beverage trends…

The food and beverage industry is changing rapidly, affecting what consumers want and how businesses will respond to them in 2025. The future of food is more exciting than ever, with bold flavours and sustainable solutions. New…

Each December, food and beverage reporters are faced with a bittersweet mix of triumph and humiliation when they review their predictions for the food trends from the previous calendar year. We (OK, I) have to be…

Redefining ‘Healthy.’ With the change of administration and the new leader of the Department of Health and Human Services (HHS), the FDA and the other agencies within the HHS will likely undergo significant changes. The incoming HHS…

Event catering is constantly evolving. Event planners are continually innovating to improve what and how they serve food at events. They also use the latest trends in food and beverages to create culinary experiences that delight…